| Food |
不辨菽麦 |
bu4 bian4 shu1 mai4 |
| |
|
|
|
Preperation |
|
| 烧 |
shao1 |
bake, to burn/to cook/to stew,to roast/fever/ |
| 饼乾 |
bing3 gan1 |
biscuit/cracker/cookie |
| 疔 |
ding1 |
boil/carbuncle |
| 煮 |
zhu3 |
boil |
| 清汤 |
qīng tāng |
broth |
| 浆 |
jiāng |
broth / serum / to starch |
| 脞 |
cuo3 |
chopped meat/trifles |
| 剁 |
duo4 |
chop (meat) |
| 冷 |
leng3 |
cold |
| 拼盘 |
pin1 pan2 |
cold platter |
| 粥 |
zhōu |
congee / gruel / porridge |
| 串 |
chuan4 |
connect,string together/mix up/conspire/(MW)string |
| 厨子 |
chu2 zi5 |
cook |
| 焖 |
men4 |
cook in a covered vessel |
| 烩 |
hui4 |
cooked in soy and vinegar |
| 盖 |
gai4 |
lid/top/cover/canopy/to build |
| 胾 |
zì |
diced meat,cut
meat into pieces |
| 丁 |
ding1 |
diced |
| 调味汁 |
tiao2 wei4 zhi1 |
dressing/sauce |
| 乾 |
gan1 |
dry |
| 干 |
gan1 |
dry/to concern/shield |
| 炸 |
zha4 |
explode |
| 面 |
mian4 |
fade/side/surface/aspect/top/face/flour/noodles |
| 巴结 |
ba1 jie2 |
fawn on/curry favour with/make up to |
| 馅儿 |
xianr4 |
filling/stuffing/ |
| 饼 |
bing3 |
flat round cake/cookie/cake/pastry |
| 花 |
hua1 |
flower/blossom/to spend (money, time)/fancy pattern |
| 食 |
shi2 |
food, animal feed/eat/to feed |
| 鲜 |
xian1 |
fresh, few, rare |
| 干 |
gan1bian1 niu2rou4 si1 |
fry stir_fried dry |
| 煎 |
jian1 |
fry, pan-fry |
| 炒 |
chǎo |
fry, saute/pan-fry/to fry |
| 炸 |
zha2, chao3 |
fry, stir or deep fry |
| 用油炸 |
yong4 you2 zha2 |
fry, use oil or sauce |
| 热 |
re4 |
heat/to heat up/feverent/hot (of weather)/warm up |
| 火 |
huo3 |
fire,flame |
| 酱 |
jiang4 |
jam/thick sauce |
| 汁 |
zhi1 |
juice |
| 皮 |
pi2 |
leather/skin/fur, wrapper, wrapped in |
| 风味 |
fēng wèi |
local flavor / local style |
| 锦 |
jin3 |
mix, brocade/embroidered work/bright |
| 和 |
huo4 |
mix together//to blend |
| 搅 |
jiao3 |
to disturb/to annoy/to mix/to stir |
| 薄烤饼 |
bao2 kao3 bing3 |
pancake |
| 照片 |
zhào piàn |
photograph / picture |
| 醢 |
hai3 |
pickled meat/minced meat |
| 馅饼 |
xian4 bing3 |
pie |
| 烤 |
kao3 |
roast; bake, grill, barbecue |
| 腊 |
la4 |
preserved (meat) |
| 油 |
you2 |
sauce, oil/sly |
| 丝 |
si1 |
shread, silk/thread/trace |
| 片 |
piàn |
slice / piece / flake / thin /a slice |
| 条 |
tiao2 |
slice,MW ribbon/river/a strip/item/article |
| 脔 |
luan2 |
skinny/sliced meat |
| 汤 |
tāng |
soup |
| 干 |
gan4 |
steam, manage/stem |
| 炊 |
chui1 |
steam, dress food/to steam/to cook food |
| 汽 |
qi4 |
steam/vapor |
| 清蒸 |
qīng zhēng |
steamed in broth |
| 炖 |
dun4 |
stew slowly |
| 焙 |
bei4 |
to dry over a fire/to bake |
| 贴 |
tie1 |
to stick/to paste/to keep close to/to fit snguly/allowance |
| 馅儿 |
xianr4 |
stuffing/filling |
| 竹筒 |
tong3 |
tube/cylinder |
| 风 |
feng1 |
wind/news/style/custom/manner |
|
|
|
| Combination |
Combination |
Combination |
| 红烧 |
hóng shāo |
braised in soy sause, slow simmered |
| 干烧 |
gan1shao1 |
baraised with chilli and black bean sauce |
| 干 |
gan1 |
dry/to concern/shield |
| 宫保 |
gong1bao3 |
stir-fried…with peanuts and chilli |
| 保 |
bao3 |
defend/protect/insure guarantee/maintain/hold or keep/guard |
| 葱爆 |
cong1bao4 |
quick-fried with sping onions |
| 爆 |
bao4 |
to crack/to explode or burst |
| 冬菇 |
dong1gu1 |
with mushrooms |
| 烧 |
dong1 |
winter |
| 香菇 |
xiang1gu1 |
with mushrooms |
| 时菜 |
shi2cai4 |
with seasonal vegetables |
| 时 |
shi2 |
O'clock/time/when/hour/season/period |
| 滑溜 |
hua2liu1 |
stir-fried with sauce |
| 滑 |
hua2 |
comical/cunning/slippery/smooth |
| 溜 |
liu1 |
slip away/to skate |
| 烧笋 |
dong1sun3 |
with bamboo shoots |
| 家常 |
jia1chang2 |
home style, home & constant, always, ever |
| 榨菜 |
zha4 cai4 |
mustard greens pickled and vegetables |
|
|
|
| Unit |
Unit |
Unit |
| 饼铛 |
bing3 cheng1 |
baking pan |
| 球 |
qiu2 |
ball/sphere |
| 丸 |
wan2 |
ball,pill |
| 圆 |
yuan2 |
ball,circle/round/circular/spherical |
| 底 |
di3 |
bottom,background/base |
| 雚 |
guan4 |
cup,small |
| 杯 |
bei1 |
cup/a measure word |
| 煲 |
bao1 |
clay pot or saucepan/to boil/cook or heat |
| 碟 |
die2 |
dish/plate |
| 盘 |
pan2 |
dish/tray,to transfer/(MW dishes)/to coil/ |
| 肥 |
fei2 |
fat, loose-fitting/fat/fertile |
| 臛 |
huò |
meat broth |
| 荤 |
hūn |
meat dish |
| 肴 |
yáo |
meat dishes |
| 块 |
kuai1 |
piece/chunk/lump/(measure word for chunks, lumps) |
| 大盘子 |
da4 pan2 zi5 |
platter |
| 煎锅 |
jian1 guo1 |
pan, small flat frying pan |
| 火锅 |
huo3 guo1 |
pan, average size |
| 罐 |
guan4 |
pot,jar,can |
| 煲 |
bao1 |
pan, saucepan/to boil/cook or heat |
| 煲锅 |
bao1 guo1 |
clay pot or saucepan/to boil/cook or heat |
| 锅煲 |
guo1 bao1 |
clay pot or saucepan/to boil/cook or heat |
| 壶 |
hú |
pot/(a measure word)/ |
| 火锅 |
huo3 guo1 |
pan, average flaming guo1 |
| 锅仔 |
guo1 zai3 |
pan,pot,boiler |
| 锅 |
guo1 |
pan,pot,boiler |
| 平锅 |
ping2 guo1 |
pan,pot,boiler, large guo1 |
| 铁板 |
tie3 ban3 |
plate, grilling/frying plate/iron panel |
| 灌 |
guan4 |
pour/heron/irrigate |
| 三明治 |
san1 ming2 zhi4 |
sandwich |
| 板 |
ban3 |
steak, fillet, board/plank/plate/slab |
| 排 |
pai2 |
steak, cut, slice,a platoon/line up |
| 平 |
ping2 |
flat/level/equal/to make the same score/to tie/to
draw/calm/peaceful |
|
|
|
| Meat |
Meat |
Meat |
| 熏肉 |
xun1 rou4 |
bacon |
| 牛肉 |
niu2 rou4 |
beef |
| 肚子 |
du4 zi5 |
belly/abdomen |
| 舌面 |
she2 mian4 |
blade of tongue/laminal |
| 骨 |
gu3 |
bone |
| 颏 |
ke1 |
chin |
| 爪 |
zhua3 |
claw |
| 狗 |
gou3 |
dog |
| 蛙 |
wa1 |
frog |
| 鹅 |
e2 |
goose |
| 火腿 |
huo3 tui3 |
ham |
| 蹄 |
ti2 |
hoof/pork shoulder |
| 肠 |
chang2 |
intestines, sausage |
| 肾 |
shen4 |
kidney |
| 指关节 |
zhi1 guan1 jie2 |
knuckle |
| 羔 |
gao1 |
lamb |
| 小羊 |
xiao3 yang2 |
lamb |
| 肝 |
gan1 |
liver |
| 肉 |
rou4 |
meat |
| 器官 |
qi4 guan1 |
organ (part of body tissue)/appartus/ |
| 牛 |
niu2 |
ox/cow/bull |
| 猪肉 |
zhu1 rou4 |
pork |
| 兔 |
tu4 |
rabbit |
| 肋 |
lei4 |
rib |
| 香肠 |
xiang1 chang2 |
sausage |
| 肠 |
chang2 |
sausage, intestines |
| 排骨 |
pai2 gu2 |
spare ribs |
| 尾 |
wei3 or yi3 |
tail |
| 肚 |
du3 |
tripe |
|
|
|
| Chicken |
Chicken |
Chicken |
| 鸡 |
ji1 |
chicken |
| 凤翼 |
feng4 yi4 |
chicken wings |
| 鸭子 |
ya1 |
duck |
| 鸡蛋 |
ji1 dan4 |
egg |
| 蛋 |
dan4 |
eggs |
| 颈 |
geng3 |
neck |
| 颈 |
jing3 |
neck |
| 胯 |
kua4 |
thigh/leg |
| 翼 |
yi4 |
wing |
|
|
|
| Fish |
Fish |
Fish |
| 鲍 |
bao4 |
abalone |
| 虫 |
chong2 |
an animal/an invertebrate/a worm/an insect |
| 鲤鱼 |
li3 yu2 |
carp |
| 蛤 |
ge2 |
clam |
| 蜊 |
li2 |
clam |
| 蛤蜊汤 |
ge2 li2 tang1 |
clams soup |
| 蟹 |
xie4 |
crabs |
| 鱿 |
you2 |
cuttlefish |
| 鳗鱼 |
man2 yu2 |
eel |
| 鳝 |
shan4 |
eel, Chinese yellow eel |
| 鳝鱼面 |
shan4 yu2 mian4 |
Eel noodles |
| 鲔 |
wei3 |
little tuna/Euthnnus allecteratus |
| 蛑 |
mou2 |
marine crab |
| 蛏 |
cheng1 |
mussel/razor clam/Solecurtus constricta |
| 蚝油 |
ci4 you2 |
oyster sauce |
| 牡蛎汤 |
mu3 li4 tang1 |
Oyster soup |
| 海鲜 |
hai3 xian1 |
seafood |
| 紫菜汤 |
zi3 cai4 tang1 |
seaweed soup |
| 魵 |
fén |
shrimp |
| 虾 |
xiā |
shrimp / prawn |
| 虾球 |
xia1 qiu2 |
Shrimp balls |
| 蚶 |
han1 |
small clam/arca inflata |
| 鱿鱼汤 |
you2 yu2 tang1 |
Squid soup |
| 海龟 |
hai3 gui1 |
turtle |
| 鳖 |
bie1 |
turtle |
| 美国菜花 |
mei guo cai hua |
broccoli |
| 炒西兰花 |
chao xi lan hua |
stir-fried broccoli |
|
|
|
|
|
|
| vegetable |
vegetable |
vegetable |
| 竹 |
zhu2 |
bamboo |
| 笋 |
sun3 |
bamboo shoot |
| 白菜 |
xiao3 bia2 cai4 |
basic cabbage, good |
| 豆子 |
dou4 zi |
beans |
| 扁豆 |
bian3dou4 |
beans, hyacynth bean |
| 芥兰 |
jiè lán |
broccoli |
| 卷心菜 |
juan3xin1 cai4 |
cabbage |
| 卷 |
juan3 |
coil/to roll |
| 心 |
xin1 |
heart/mind |
| 帮子 |
bang1 zi5 |
cabbage outer part/upper (of a shoe) |
| 菘 |
sōng |
cabbage, / Brassica chinensis |
| 白菜 |
bai2 cai4 |
cabbage, chinese |
| 红萝卜 |
hu2luo2bo |
carrot |
| 芹菜 |
qin2 cai4 |
celery |
| 瓜 |
guā melon |
claw / gourd / squash |
| 黄瓜 |
huang2 gua1 |
cucumber |
| 茄子 |
qié zi |
eggplant; aubergine; Guinea squash |
| 无花果 |
wu2 hua1 guo3 |
fig |
| 饺薯条 |
jiao3shu3tiao3 |
French fries,fried potato,strips |
| 大蒜 |
da4 suan4 |
garlic |
| 葡萄 |
pu2 tao5 |
grape |
| 青 |
qing1 |
green |
| 绿豆 |
lu4 dou4 |
green Beans |
| 四季豆 |
si1 ji1 dou4 |
four season Beans |
| 青豆 |
qing1 dou4 |
green Peas |
| 青菜 |
qing1 cai2 |
green veg |
| 青菜 |
qīng cài |
green vegetables / Chinese cabbage |
| 芤 |
kou1 |
hollow/scallion stalk |
| 韭 |
jiu3 |
leek |
| 生菜 |
sheng1 cai4 |
lettuce |
| 苣 |
ju4 |
lettuce |
|
Fen3 si1 rou4 wan2 tang1 |
Lettuce,pork ball soup, angle hair |
| 莲藕 |
lian2 ou3 |
lotus root |
| 藕 |
ou3 |
lotus, root of lotus |
| 瓜 |
guā |
melon / claw / gourd / squash |
| 菇 |
gu1 |
mushroom |
| 蘑 |
mo2 |
mushroom |
| 榨 |
zha4 |
mustard greens pickled, salted vegetable/to extract |
| 洋葱 |
yang2 cong1 |
onion |
| 豌豆 |
wan1 dou4 zhou1 |
pea |
| 豌豆粥 |
wan1 dou4 zhou1 |
pea gruel |
| 腌黄瓜 |
yān huáng guā |
pickle |
| 泡菜 |
pào cài |
pickled cabbage / Korean kimchhi |
| 洋芋 |
yáng yù |
potato |
| 土豆 |
tu3dou4 |
potato |
| 薯 |
shǔ |
potato, yam |
| 南瓜 |
nán guā |
pumpkin |
| 萝卜 |
luo2 bo |
radish |
| 葡萄乾 |
pu2 tao5 ganr1 |
raisin |
| 葱 |
cong1 |
scallion/green onion |
|
da4 suan4 |
scullion |
| 薤 |
xie4 |
shallot/scallion,Allium bakeri |
| 葱 |
cong1 |
shallot, spring onions |
| 白薯 |
bái shǔ |
sweet potato |
| 红薯 |
hóng shǔ |
sweet potato |
| 地瓜粥 |
di4 gua1 zhou1 |
sweet potato congee |
| 蕃茄 |
fan1 qie2 |
tomato |
| 西红柿 |
xi1 hong2 shi4 |
tomato |
| 卜 |
bo5 |
turnip |
| 素 |
su4 |
vegetable (dish), plain, element |
| 素菜 |
su4 cai4 |
vegetables |
| 菜 |
cai4 |
vegetables, dish (type of food) |
| 素什锦 |
su4 shi2 jin3 |
vegetables, mixed-various, collection of |
| 素食 |
su4 shi2 |
vegetables/vegetarian food |
|
|
|
| On Menu |
On Menu |
On Menu |
| 香菇饺 |
xiang1 gū jiao3 |
flavorful mushroom dumplings |
| 锅贴饺子 |
guō tiē jiao3 zi5 |
fried dumplings |
| 水饺 |
shuǐ jiǎo |
dumplings or wonton in broth |
| 荤炖 |
hun1dun4 |
meat dish,stew slowly |
| 春卷 |
chūn juǎn |
spring roll, egg roll |
| 馒头 |
mán tou |
steamed roll / steamed bun / steamed bread |
| 包子 |
bāo zi |
bun, steamed stuffed bun |
| 芥兰牛肉 |
jiè lán niú ròu |
beef with broccoli |
|
zhu1 rou4 tie3 ban3 fan4 |
pork iron plate |
|
Ji1rou4tie3ban3fan4 |
chicken and rice ok |
| |
Gong1 bao4 ji1 ding1 gai4 shao1 fan4 |
chicken, vegetables, peanuts |
| |
gong bao ji ding |
chicken peanuts and vegetable |
| 蛋花汤 |
dan4 hua1 tang1 |
egg & vegetable soup |
| 蛋花汤 |
dan4 hua1 tang1 |
clear soup containing beaten egg and green leafy vegetable |
| 蛋饼 |
dan4 bing3 |
egg cakes |
| 蛋卷 |
dan4 juan3 |
egg rolls |
| 鸭肉面 |
ya1 rou4 mian4 |
duck with noodles |
|
chao3 ji1 si1 |
fried chicken shreds |
| 炒 - 饭 |
Chao3 hua1 fan4 |
fried egg and rice |
| 韭菜盒 |
jiu3 cai4 he2 |
fried leek dumplings |
| 炒花饭 |
chao3 |
fried rice and egg |
| 蛋炒饭 |
dan4 chao3 fan4 |
fried rice with egg |
| 鱼丸汤 |
yu2 wan2 tang1 |
Fish ball soup |
| 鱼圆子 |
yu2yuan2zi |
fish meatballs |
|
|
|
| Rice |
Rice Noodles |
Rice Wheat things |
| 烧 |
shao1 mai4 |
brown rice, dofu, mushroom, wheat cover |
| 包 |
bao1 |
bun,cover,wrap,container,package,include |
| 炒饭 |
chǎo fàn |
fried rice |
| 餈 |
cí |
fried rice cake |
| 油条 |
you2 tiao2 |
fried bread stick |
| 冬粉 |
dong1 fen3 |
green bean noodle |
| 牛肉粉 |
niu2 Rou4 Fen3 |
noodles & beef |
| 刀削面 |
dao1 xue1 mian4 |
noodles, sliced noodles |
| 面饭 |
mian4 fan4 |
noodles,rice |
| 饭 |
fan4 |
rice |
| 米粉 |
mi3 fen3 |
rice noodles |
| 稀饭 |
xi1 fan4 |
rice porridge |
| 盖饭 |
gài fàn |
rice with meat and vegetables |
| 炒饭 |
chao3 fan4 |
rice, fired rice |
| 糯米 |
nuo4 mi3 |
rice, sticky, lutinous rice |
| 春卷 |
chun1 juan3 |
rolls, spring rolls |
| 大豆 |
da4 dou4 |
soya bean |
| 麻辣面 |
ma2 la4 mian4 |
Spicy hot noodles |
| 埋头 |
man2 tou5 |
steamed bun/steamed bread |
| 白饭 |
bai2 fan4 |
steamed rice |
| 馄饨汤 |
hun2 tun2 tang1 |
wonton soup |
|
|
|
| Dumpling |
Dumpling |
Dumpling |
| 碗 |
wan3 |
bowl/cup |
| 团 |
tuan2 |
dumpling |
| 饺子 |
jiao3 zi5 |
Dumpling |
| 锅贴 |
guō tiē |
fried dumpling |
| 贴 |
tie1 |
to stick/to paste/to keep close to/to fit snguly/allowance |
| 荤炖小汤 |
hun1 dun4 small w/soup |
Dumplings |
| 水饺大汤 |
shui3 jiao3 big w/soup |
Dumplings |
|
juan4zi dry |
Dumplings |
| 饺 |
jiǎo |
dumplings with meat filling |
| 水饺 |
shui3 jiao3 |
Boiled dumplings |
| 蒸饺 |
zheng1 jiao3 |
Steamed dumplings |
| 蒸 |
zheng1 |
Steam |
| 馒头 |
man2 tou2 |
Steamed buns |
| 蒸饺 |
zheng1 jiao3 |
Steamed dumplings |
| 烧卖 |
shao1 mai4 |
Steamed open dumplings |
| 饺子 |
jiao3 zi5 |
Stuffed dumplings |
| 包子 |
bao1 zi5 |
steamed stuffed bun |
|
|
|
| Grain |
Grain |
Grain |
| 荞 |
qiao2 |
buckwheat |
| 鹰嘴豆 |
ying zui dou |
chickpea |
| 鸡 豆 |
ji dou |
chickpea |
| 棒子 |
bàng zǐ |
corn (maize),stick,club,cudgel,ear of maize,corncob |
| 玉米 |
yù mǐ |
corn / maize |
| 面粉 |
mian4 fen3 |
flour |
| 谷 |
gǔ |
grain / corn |
| 兵豆 |
ging dou |
lentil |
| 包谷 |
bāo gǔ |
maize / corn |
| 谷子 |
gǔ zi |
millet |
| 小米 |
xiǎo mǐ |
millet |
| 饼子 |
bing3 zi5 |
maize or millet pancake |
| 粟 |
sù |
millet, grain |
| 面类 |
miàn lèi |
noodle dishes (on menu |
| 燕麦 |
yan1 mai4 |
oat |
| 燕麦粥 |
yan4 mai4 zhou1 |
oatmeal |
| 米饭 |
mi3 fan4 |
rice (cooked) |
| 米粉 |
mi3 fen3 |
rice flour |
| 白米 |
bai2 mi3 |
rice, (polished) |
| 稞 |
ke1 |
wheat |
| 麦子 |
mai4 zi |
wheat |
| 小麦 |
xiao3 mai4 |
wheat |
| 白面 |
bai2 mian4 |
wheat flour/flour |
| 麦 |
mai4 |
wheat/barley/oats |
|
|
|
| Nut |
Nut |
Nut/Seed |
| 杏仁 |
xìng rén |
almond / apricot |
| 栗子 |
li4 zi5 |
chestnut |
| 板栗 |
ban3 li4 |
chestnut, Chinese chestnut |
| 果 |
guo3 |
fruit/result |
| 坚 |
jian1 |
hard, strong, firm, resolute |
| 坚果 |
jian1 guo3 |
nut |
| 花生 |
hua1 sheng1 |
peanut/groundnut |
| 花生 |
hua1 sheng1 |
peanut/groundnut |
| 杉 |
sha1/shan1 |
pine |
| 开心果 |
kai1 xin1 guo3 |
pistachio nuts |
| 胡桃 |
hu2 tao2 |
walnut |
| 荸 |
bi2 |
water chestnut |
| 茈 |
ci2 |
water chestnut |
| 荠 |
qi2 |
water chestnut |
| 芝麻 |
zhi1 ma5 |
sesame (seed) |
|
|
|
| Seasoning |
Seasoning |
Seasoning |
| 烩 |
hui4 |
cooked in soy and vinegar |
| 蜂 |
feng1 |
bee, wasp, hornet |
| 卤 |
lǔ |
brine / salt / gravy |
| 辣酱 |
a4 jiang4 |
chilli sauce |
| 烩 |
hui4 |
cooked in soy and vinegar |
| 美味 |
mei3 wei4 |
delicious/relish |
| 味道 |
wei4 dao5 |
flavor |
| 食品调料 |
shi2 pin3 tiao2 liao4 |
food flavoring |
| 香 |
xiang1 |
fragrant/incense/(of food) savory/appetizing/sweet/scented |
| 蜂蜜 |
feng1 mi4 |
honey |
| 辣 |
la4 |
hot (spicy)/pungent |
| 辣
椒 |
la4jiao1 |
hot (spicy)/pungent/pepper |
| 麻辣香炸粉 |
ma2 la4 xiang1 zha2 fen3 |
hot fry powder |
| 酱 |
jiang4 |
jam/thick sauce |
| 风味 |
feng1 wei4 |
local flavor/local style |
| 味精 |
wei4 jing4 |
MSG |
| 芥 |
jie4 |
mustard |
| 芥末 |
jie4 mo5 |
mustard |
| 拌面 |
ban4 mian4 |
noodles served with soy sauce/sesame butter etc |
| 椒 |
jiao1 |
pepper |
| 胡椒 |
hu2 jiao1 |
pepper |
| 椒 |
jiao1 |
pepper |
|
la1 jiao1 mo |
red peppers |
|
dou1 ban1 hiang1 |
red sauce |
| 盐 |
yan2 |
salt |
|
qiao2 mai4 |
seed |
|
qiao2 mai4 ke2 |
shell |
| 壳 |
ke2 |
shell |
| 酱油 |
jiang4 you2 |
soy sauce |
| 酸 |
suān |
sour |
| 臭 |
chou4 |
smell, stench/stink/smelly/to smell (bad) |
| 香 |
xiāng |
sweet,fragrant,incense,(of food)
savory,appetizing,scented,popular |
| 甘 |
gān |
sweet |
| 甜 |
tian2 |
sweet |
| 糖醋 |
tang2 cu4 |
sweet-and-sour |
| 味 |
wei4 |
taste |
| 腌 |
yan1 |
to salt/pickle |
| 尝 |
chang2 |
to taste |
| 臭豆腐 |
chou4 dou4 fu3 |
tofu, stinky tofu (Smelly tofu) |
| 醋 |
cu4 |
vinegar |
|
|
|
| Fruit |
Fruit |
Fruit |
|
shui3guo3 |
fruit |
| 橙 |
Cheng2zhir1 |
orange juice |
| 橙 |
Cheng2 |
orange tree/the color /orange |
| 桔子 |
ju2 zi5 |
tangerine/orange |
| 果 |
guǒ |
fruit / result |
| 果肉 |
guo3 rou4 |
pulp |
| 苹果 |
píng guǒ |
apple |
| 苹 |
ping2 |
apple |
| 梨子 |
li2 zi3 |
pear |
| 莲雾 |
lian2 wu4 |
wax apple (a reddish pear-shaped fruit) |
| 桃子 |
tao2 zi5 |
peach |
| 香蕉 |
xiāng jiāo |
banana |
| 蕉 |
jiao1 |
banana |
| 芭蕉 |
ba1 jiao1 |
banana |
| 芭 |
ba1 |
banana, a herb/banana |
| 桃子 |
táo zi |
peach |
| 菠萝 |
bo1 luo2 |
pineapple |
| 葡萄 |
pu2 tao5 |
grape |
| 凤梨 |
feng4 li2 |
pineapple |
| 草莓 |
cao3 mei2 |
strawberry |
| 西瓜 |
xī guā |
watermellon |
| 哈密瓜 |
ha1 mi4 gua1 |
melon, Hami melon (a variety of muskmelon) |
| 瓜 |
gua1 |
melon |
| 菰 |
gu1 |
mushroom, Zizania latifolia/ |
| 檬 |
meng2 |
lemon |
| 柠 |
ning2 |
lemon |
| 樱 |
ying1 |
cherry |
| 李子 |
li3 zi3 |
plum |
| 梅 |
mei2 |
plum flower |
| 梅花 |
mei2 hua1 |
plum blossom |
|
|
|
| Meal |
Meal |
Meal |
| 菜单 |
cai4 dan1 |
menu |
| 单 |
dan1 |
bill/list/form/single/only/sole |
| 早点 |
zao3 dian3 |
breakfast |
| 早饭 |
zao3 fan4 |
breakfast |
|
Mian4 tiao3 |
breakfast |
| 中餐 |
zhong1 can1 |
chinese food |
|
tian2dian3 |
dessert |
| 食堂 |
shi2 tang2 |
dining hall, mess hall, cafeteria |
| 晚餐 |
wan3 can1 |
dinner |
| 餐 |
can1 |
eat/meal |
| 饭馆 |
restaurant |
fan4 guan3 |
| 中饭 |
zhong1 fan4 |
lunch |
| 午饭 |
wu3 fan4 |
lunch |
| 午餐 |
wu3 can1 |
lunch/luncheon |
| 油 |
you2 |
oil/sly |
| 团圆饭 |
tuan2 yuan2 fan 4 |
reunion dinner |
| 小吃 |
xiao3 chi1 |
snack |
| 小吃店 |
xiao3 chi1 dian4 |
snack bar/lunch room |
| 小吃街 |
xiao3 chi1 jie1 |
snack street |
| 卖 |
mai4 |
to sell |
| 晚饭 |
wan3 fan4 |
supper, evening meal |
| 买单 |
mai3 dan1 |
pay the bill |
| 单 |
dan1 |
bill/list/form/single/only/sole |
| 那 |
na4ge cai4 jiao4 shenme |
what's the name of that dish/food |
| 够 |
goule, xie4xie |
no more, enough, thank you |
| 够 |
gou4 |
to reach/to be enough |
| 点 |
wo3 dian3de shi |
I ordered…. |
| 请算帐 |
qing suan4 zhang4 |
the check please |
| 算 |
suan4 |
regard as/to figure/to calculate/to compute |
| 帐 |
zhang4 |
account/mosquito net/tent/curtain/debt/credit |
| 帐单 |
zhang4 dan1 |
bill/check |
| 单 |
dan1 |
bill/list/form/single/only/sole |
|
|
|
|
Dessert |
|
| 糕 |
gao1 |
cake |
| 点心 |
dian3 xin1 |
dessert |
| 饼饵 |
bing3 er3 |
cakes/pastry |
| 冰糕 |
bing1 gao1 |
ice cream |
| 红豆糕 |
hong2 dou4 gao1 |
red bean cake |
| 红豆汤 |
hong2 dou4 tang1 |
red bean dessert |
| 果馅饼 |
guo3 xian4 bing3 |
tart |
| 酸奶 |
suān nǎi |
yogurt |
| |
|
|
| Drinks |
Drinks |
Drinks |
| 米酒 |
mǐ jiǔ |
rice wine |
| 葡萄酒 |
pú táo jiǔ |
(grape) wine |
| 啤酒 |
pi2 jiu3 |
beer |
| 咖啡馆 |
ka1 fei1 guan3 |
cafe/coffee shop |
| 咖 |
ka1 |
coffee |
| 啡 |
fei1 |
coffee |
| 饮料 |
yin3 liao4 |
drinks |
| 绿茶 |
lu:4 cha2 |
green tea |
| 酒 |
lu4 cha2 |
green Tea |
| 花茶 |
hua1 cha2 |
Jasmine Tea |
| 瓤 |
rang2 |
pulp of fruit |
| 豆浆 |
dou4 jiang1 |
soybean milk |
| 一瓶雪碧 |
yi ping xue3 bi4 |
A bottle of Sprite |
| 碧 |
bi4 |
green jade/blueish green/blue/jade |
| 食 |
hong2 cha2 |
tea, Black Tea |
| 葡萄酒 |
pu2tao2jiu3 |
vodka |
| 红酒 |
hong2 jiu3 |
wine, Red Wine |
| 绿茶 |
mi3 jiu3 |
wine, Rice wine |
| 醴 |
li3 |
sweet wine |
| 白酒 |
bai2 jiu3 |
wine,White Wine |
| 红茶 |
Jiu3 |
wine; liquor, alcohol |
| |
|
|
| xxxxxx |
xxxxxxxxxxxxxxxxxx |
xxxxxxxxxxxxxxxxxxx |
| xxxxxxxx |
xxxxxxxxxxxxxxxxx |
xxxxxxxxxxxxxxx |
|
Spares and hold |
below |
| 电锅 |
dian1 guo1 |
automatic rice cooker |
| 雪 |
xue3 |
snow, but probably good for cold or frozen |
| 来 |
lai2 |
to come |
|
Ceng1 Dong1 Yin1 |
Beef noodle lady at ba dong |
|
dan4 bai2 zhi4 |
protein |
| |
gai4 |
calcium |
|
tan4shui3 hua4he2wu4 |
carbohydrate |
| 花生油 |
hua1 sheng1 you2 |
Peanut oil |
| 烧饼 |
shao1 bing3 |
Clay oven rolls |
| 可乐 |
|
(ke3 le4) Coca-Cola |
| 辣椒 |
|
(la4
jiao1) Pepper, cayenne |
| 香油 |
|
(xiang1 you2) Sesame oil |
| 小费 |
|
(xiao3 fei4) Tip |
| 小茴香 |
|
(xiao3
hui2 xiang1) Fennel |
| 芝麻油 |
|
(zhi1
ma2 you2) Sesame oil |
| 孜然粉 |
|
(zi1
ran2 fen3) Cumin powder |
| 糯米饭 |
|
(nuo4
mi3 fan4) Glutinous rice |
| 拼盘 |
|
Cold
platter (pin1 pan2) assorted dishes |
| 乌龙面 |
|
(wu1
long2 mian4) Seafood noodles |
| 油饭 |
|
(you2
fan4) Glutinous oil rice |
| 自助餐 |
|
(zi4 zhu4 can1) Buffet |
| 五香粉 |
wu3 xiang1 fen3 |
Spiced powder / Multi-flavored powder |
| 牡蛎细面 |
|
(mu3
li4 xi4 mian4) Oyster thin noodles |
| 烹饪方法 |
|
(peng1
ren4 fang1 fa3) cooking methods |
| 卤炸乳鸽 |
|
(lu3
zha2 ru3 ge1) Deep-fried pigeon in spiced sauce |
| 麻酱面 |
|
(ma2
jiang4 mian4) Sesame paste noodles |
| 辣椒酱 |
|
(la4
jiao1 jiang4) Chili sauce |
| 萝卜糕 |
|
(luo2
bu3 gao1) Fried white radish patty |
| 绿豆糕 |
|
(luu4
dou4 gao1) Bean paste cake |
| 麻辣豆腐 |
|
(ma2
la4 dou4 fu3) Spicy hot bean curd |
| 糯米糕 |
|
(nuo4
mi3 gao1) Glutinous rice cakes |
| 汤圆 |
|
(tang1
yuan2) Sweet soup balls |
| 虾片 |
|
(xia1
pian4) Prawn cracker |
| 油豆腐 |
|
(you2
dou4 fu3) Oily bean curd |
| 芋头糕 |
|
(yu4 tou2 gao1) Taro
cake |
| 八角粉 |
|
(ba1
jiao3 fen3) Aniseed powder |
| 陈皮 |
|
(chen2
pi2) Tangerine peel |
| 丁香 |
|
(ding1 xiang1) Clove |
| 豆花 |
|
(dou4 hua1) Tofu pudding |
| 豆油 |
|
(dou4 you2) Soy-bean oil |
| 甘蔗汁 |
|
(gan1
zhe4 zhi1) Sugar cane juice |
| 色拉油 |
|
(se4 la1 you2) Salad oil |
| 生姜 |
|
(sheng1 jiang1) Ginger |
| 酸梅汁 |
|
(suan1
mei2 zhi1) Plum juice |
| 辣椒粉 |
|
(la4
jiao1 fen3) Cayenne Powder |
| 咖喱粉 |
|
(ka1
li2 fen3) Curry powder |
| 青草茶 |
|
(qing1
cao3 cha2) Herb juice |
| 胡椒粉 |
|
(hu2 jiao1 fen3) Pepper |
| 乳鸽 |
|
(ru3 ge1) Pigeon |
| 鸡精 |
|
(ji1
jing1) Chicken essence |
| 鸡茸玉米汤 |
|
(ji1
rong2 yu4 mi3 tang1) Corn and egg soup |
| 全聚德 |
|
(quan2
ju4 de2) Quanjude, a restaurant chain for Beijing duck. |
| 外卖 |
|
(wai4 mai4) Take out |
| 五粮液 |
|
(wu3
liang2 ye4) Wuliangye liquor. Wuliangye Spirits |
| 咸鸭蛋 |
|
(xian2
ya1 dan4) Salted duck egg |
| 小笼包 |
|
Xiao
Long Bao (xiao3 long2 bao1) Little Dragon Bun. |
| 杨桃汁 |
|
(yang2
tao2 zhi1) Star fruit juice |
| 榨菜肉丝面 |
|
(zha4
cai4 rou4 si1 mian4) Pork , pickled mustard green noodles |
| 鱼翅汤 |
|
(yu2
chi4 tang1) Shark fin soup |
| 云吞 /馄饨 |
|
(yun2
tun1 hun2 tun2) Won ton |
| 狗不理 |
|
(gou3
bu4 li3) Goubuli, most famous for its buns. |
| 古井贡酒 |
|
(gu3
jing3 gong4 jiu3) Gujing (Ancient Well) Tribute Liquor. |
| 茅台酒 |
|
(mao2 tai2 jiu3)
Maotai Liquor. |
| 花椒粉 |
|
(hua1 jiao1
fen3) Prickly ash powder |
| 馄饨面 |
|
(hun2 tun2 mian4) |
| 火锅 |
|
(huo3 guo1) Chafing dish |
| 绵绵冰 |
|
(mian2
mian2 bing1) Mein mein ice |
| 皮蛋 |
|
100-year
egg. It is actually "aged" in 石灰 (pi2 dan4)
(lime). |
| 青岛啤酒 |
|
(qing1
dao3 pi2 jiu3) Qingdao beer. |
| 清真 |
|
(qing1 zhen1) Islam food |
| 八宝茶 |
|
(ba1
bao3 cha2) "Eight Treasures" Tea |
| |
hei1 mi3 zhou1 |
bean soup |
|
Lu4 Dai4 fan3 |
Green Noodles,
Chongqing special |
| On menu |
On menu |
On menu |
| 芥兰牛肉 |
jiè lán niú ròu |
beef with broccoli |
| 烤肉 |
kǎo ròu |
barbecued meat |
| 洋葱 |
niu2rou4 yang2cong1 |
beef & onions |
| 卤肉饭 |
lu3 rou4 fan4 |
braised pork rice |
| 红烧 |
hong2 shao1 |
braising with soy sauce |
| 脡 |
tǐng |
brisket meat / straight |
|
qing1jiao1 chao3 rou4
shi1 |
chopped pork |
| 北京烤鸭 |
bei3 jing1 kao3 ya1 |
duck, Beijing (roast) duck. |
| 炒牛肉丝 |
chao3 niu2rou4 si |
fry stir-fried beef shreaded |
| 铁板 |
tie3 ban3 niu2 rou4 |
iron plate beef meat |
| 卤菜 |
lu3 cai4 |
meats stewed with soy sauce and spices |
|
Hu luo bo chao rou |
pig and carrot |
| 白肉 |
bai2 rou4 |
plain boiled pork |
| 回锅肉 |
hui2 guo1 rou4 |
pork, twice cooked pork |
| 红烧肉 |
hóng shāo ròu |
red-cooked meat (pork) / simmer fried meat |
| 抓饭 |
zhuā fàn |
rice fried with meat or vegetables, pilaf |
| 叉烧 |
cha1 shao1 |
roast pork |
| 虾仁炒蛋 |
xia1 ren2 chao3 dan4 |
Shrimp omelet |
| 酸辣汤 |
suan1 la4 tang1 |
sweet & sour soup |
| 糖醋排骨 |
tang2 cu4 pai2 gu2 |
sweet and sour pork |
|
Yu2 xiang1 rou4 si1 |
sweet and sour pork, great. |
| 手撕包菜 |
shou3si1bao1cai4 |
Hand ripped cover(cabbage/lettuce) vegetable |
| 撕 |
si1 |
to tear |
| 手 |
shou3 |
hand/convienent |
| 包 |
si1 |
bun,cover,wrap,container,package,include |
|
|
|
| Check |
Check |
Check |
| 冰 |
bing |
frozen |
|
zhe lóng |
basket, steam basket |
| 笼 |
lóng |
basket / cage |
| 财 |
cai2 |
money/wealth/riches/property/valuables |
| 财 |
cai2 |
is this fresh or a lot? |
| 雪 |
xue3 |
snow, but probably good for cold or frozen |
| 雪 |
xue3 |
is this used for cold and frozen? |
| 铢 |
zhu1 |
forty-eighth part of a tael |
| Flowery |
Flowery |
Flowery |
| 菲 |
fei1 |
rich/luxurious/phenanthrene (chemical)/Philipines |
| 力 |
li4 |
power/force/strength |
| 杨 |
yang2 |
(surname)/poplar |
| 财 |
cai2 |
is this fresh or a lot? |
| 铢 |
zhu1 |
forty-eighth part of a tael |
| 杨 |
yang2 |
(surname)/poplar |
|
yang2zhou1 |
|
| 里 |
li3 |
Chinese mile/neighborhood/ |
| 泡 |
pao4 |
to steep/soak |
| 铛 |
cheng1 |
frying pan/griddle |